We’re not quiet about our love for NutraMatcha, and there’s good reason for it! NutraMatcha is full of antioxidants and other good stuff. Don’t believe us? Here’s all the good stuff we’ve got packed into our NutraMatcha, to give you the best possible flavor and health benefits.
L-Theanine - L-Theanine is a unique amino acid that is nearly exclusive to the tea plant. This gives NutraMatcha it’s pleasantly sweet flavor. This stimulates the alpha waves in the brain, releasing a calming effect while also increasing alertness and clear thinking. Clinical studies show that L-Theanine can reduce stress, lower blood pressure, improve memory, relieve PMS symptoms, and contain a mild antioxidant property.
Thermogenics - Research shows that drinking green tea boosts your metabolism 35%-40%, which boosts your ability to burn fat.
Antioxidants - Green tea catechins are one of the most powerful antioxidants. They offer an anti-aging property. The antioxidants that are present in Matcha are 100 times stronger than Vitamin C, and 25 times stronger than Vitamin E.
Chlorophyll - Chlorophyll removes the toxins from your blood, encouraging and maintaining the alkalinity of your blood.
Polyphenols and Catechins - These phytonutrients are some of the most potent cancer fighting substances currently known to man, and NutraMatcha has plenty of both.
Adaptogenics - Matcha supports the adrenal glands, which lowers your stress levels and Cortisol.
Blood Pressure lowering Catechins - Green tea contains specific catechins that lower blood pressure by preventing your blood cells from constricting.
Cholesterol Lowering Agents - Green tea lowers the levels of LDL(the “bad” cholesterol) while leaving the HDL (“good” cholesterol) untouched.
Blood Sugar Stabilizers - The polysaccharides found in green tea help protect your body from insulin spikes, which stabilizes your blood sugar.
Anti-microbials - The natural antibiotics and antivirals in green tea help prevent common ailments, such as the cold, the flu, and other viruses. These also prevent gum and tooth decay, and neutralize the gut microflora.